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Restaurant Fraiche entered into Top Ten of the UK's Good Food Guide

26th August 2015

Categories: News

Fraiche, Wirral
Marc Wilkinson at Fraiche, 8th in the Good Food Guide

(Insider North West)

Restaurant Fraiche in Oxton is a new entry in the top ten of the Good Food Guide's list of the UK's best restaurants.

The top entries and award winners from the 2016 Good Food Guide have today been revealed ahead of the launch of its 65th anniversary issue. The Good Food Guide, owned by Waitrose, is a guide to the best restaurants and eateries across Britain.
Taking the top spot for the third year running, is L'Enclume, which also secured four years of perfect ten scores. L'Enclume is located in the historic village of Cartmel in Cumbria.
The only other North West-based restaurant in the top ten is the Michelin-starred Fraiche in Prenton, which secured a score of eight. Fraiche specialises in making "modern French cuisine with a fresh twist".
Waitrose has also announced the Editors' Awards from the 2016 Good Food Guide. These awards recognise restaurants and chefs who have shown excellence in their field.
This year, Chef of the Year has been awarded to Robin Gill from The Dairy and The Manor in Clapham in London. Restaurant of the Year has been named as Ox in Belfast and Best New Restaurant Entry is the Lake Road Kitchen in Ambleside in Cumbria.
The guide also highlights Britain's best pubs. Along with highlighting the top 50 public houses, the editors of the guide have awarded Best New Pub Entry to The Lickfold Inn in Lickfold in West Sussex.
The top 50 restaurants list is based on each establishment's score in the Good Food Guide, editor appraisal and strength of reader feedback. A top score of ten means: "Just perfect dishes, showing faultless technique at every service; extremely rare, and the highest accolade the guide can give."


The Good Food Guide 2016 top 50 restaurants:

1 L’Enclume, Cumbria (10)
2 Restaurant Gordon Ramsay, London (10)
3 Pollen Street Social, London (9)
4 Restaurant Nathan Outlaw, Cornwall (9)
5 Hibiscus, London (9)
6 Restaurant Sat Bains, Nottinghamshire (9)
7 Midsummer House, Cambridgeshire (8) (new in top ten this year)
8 The Ledbury, London (8)
9 Fraiche, Merseyside (8) (new in top ten this year)
10 Le Champignon Sauvage, Glos (8)
11 The Square, London (8)
12 Fera at Claridges, London (8)
13 Le Gavroche, London (8)
14 Andrew Fairlie at Gleneagles, Tayside (8)
15 Marcus, London (8)
16 Le Manoir aux Quat’Saisons, Oxfordshire (8)
17 The French, Manchester (8)
18 André Garrett at Cliveden, Berkshire (8)
19 Whatley Manor, The Dining Room, Wiltshire (8)
20 The Kitchin, Edinburgh (7)
21 Bohemia, Jersey (7)
22 The Waterside Inn, Berkshire (7)
23 Artichoke, Buckinghamshire (7)
24 Restaurant James Sommerin, Glamorgan (7)
25 Alain Ducasse at the Dorchester, London (7)
26 Dinner by Heston Blumenthal, London (7)
27 Paul Ainsworth at No. 6, Cornwall (7)
28 Casamia, Bristol (7)
29 Adam’s, Birmingham (7) (new in top 50 this year)
30 Restaurant Martin Wishart, Edinburgh (7)
31 Pied à Terre, London (7)
32 Restaurant Story, London (7)
33 Murano, London (7)
34 Ynyshir Hall, Powys (7)
35 Sketch, London (7) (new in top 50 this year)
36 Llangoed Hall, Powys (7) (new in top 50 this year)
37 Hedone, London (7)
38 Hambleton Hall, Rutland (7)
39 The Peat Inn, Fife (7)
40 Gidleigh Park, Devon (7)
41 Fischer’s Baslow Hall, Derbyshire (7)
42 Freemasons at Wiswell, Lancashire (7)
43 The Hand & Flowers, Buckinghamshire (6)
44 Yorke Arms, Ramsgill, Yorkshire (6)
45 The Dairy, London (6) (new in top 50 this year)
46 OX, Belfast (6)
47 The Raby Hunt, Durham (6)
48 Lake Road Kitchen, Cumbria (6) (new in top 50 this year)
49 The Sportsman, Kent (6)
50 Northcote, Lancashire (6)

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